Anneke Geyzen, De smaak van thuis. Erfgoed en voeding in Vlaanderen tussen 1945 en 2000. TSEG - The Low Countries Journal of Social and Economic History, [S. l.], v. 17, n. 3, p. 182–184, 2020. DOI: 10.18352/tseg.1187. Disponível em: https://tseg.nl/article/view/9396.. Acesso em: 3 jul. 2024.