Coping with Scarcity: a Comparison of Dearth Policies in Three Regions in Northwestern Europe in the Fifteenth and Sixteenth Centuries.

Authors

  • Jessica Dijkman Utrecht University, History Department

DOI:

https://doi.org/10.18352/TSEG2017.3.DIJK

Keywords:

Food crises, dearth policy, grain trade, public grain stocks, late middle ages, northwestern Europe

Abstract

This article compares dearth policies developing in three regions in northwestern Europe in the fifteenth and sixteenth centuries: East Anglia, coastal Picardy and Upper Normandy, and Holland. Based on a survey of existing research, it examines the reactions of authorities to food crises and the factors shaping these reactions. Two elements of dearth policy are investigated: restrictions on the grain trade on the one hand, and public grain stocks on the other. The article shows how social, political and economic characteristics of each region affected the way in which the authorities attempted to manage food crises, but also demonstrates that the exigencies of dearth were strong enough to partly overcome differences.

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Author Biography

Jessica Dijkman, Utrecht University, History Department

Jessica Dijkman (1960) is an assistant professor in economic history at Utrecht University. Her research focuses on the medieval and early modern era. Currently she studies the way societies in late medieval and early modern Europe coped with food crises and famines. In earlier research projects she investigated commodity market institutions in medieval Holland and compared the organization of labour, particularly craftsmanship, in the Middle Ages in Europe and the Islamic world.

Published

2018-01-23

How to Cite

Dijkman, J. (2018). Coping with Scarcity: a Comparison of Dearth Policies in Three Regions in Northwestern Europe in the Fifteenth and Sixteenth Centuries. TSEG - The Low Countries Journal of Social and Economic History, 14(3), 5–30. https://doi.org/10.18352/TSEG2017.3.DIJK

Issue

Section

Research Article